Description
Unlock the creamy, tangy goodness of your favorite fast-food condiment with this homemade Big Mac Sauce recipe. Perfectly blending sweet and savory flavors, this versatile sauce elevates everything from burgers to fries, making every meal feel gourmet. Whip it up in just 10 minutes and enjoy a nostalgic taste that will impress your guests at any gathering.
Ingredients
Scale
- 1 cup mayonnaise
- 2 tbsp sweet relish
- 1 tbsp Dijon mustard
- 1 tbsp white wine vinegar
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp sweet paprika
Instructions
- Gather all ingredients on the counter for easy access.
- In a medium bowl, combine mayonnaise, sweet relish, Dijon mustard, white wine vinegar, onion powder, garlic powder, and paprika. Stir until smooth.
- Taste and adjust seasoning by adding more relish or mustard if desired.
- Cover and chill in the refrigerator for at least one hour to allow flavors to meld.
- Serve over burgers or as a dip for fries and veggies.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 105
- Sugar: 2g
- Sodium: 160mg
- Fat: 11g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg