Description
Strawberry Crunch Salad with Champagne Vinaigrette is the perfect dish to brighten up any meal. This vibrant salad features juicy, ripe strawberries paired with crisp mixed greens, creamy feta cheese, and crunchy granola, all drizzled with a light and zesty champagne vinaigrette. It’s not only visually appealing but also offers a delightful balance of sweetness and tanginess that will tantalize your taste buds. Whether you’re hosting a summer barbecue, enjoying a picnic, or looking for a refreshing side dish for dinner, this salad is quick and easy to prepare. With just a few simple steps, you can create a stunning dish that will impress your guests and satisfy your cravings.
Ingredients
- Fresh strawberries
- Mixed greens (baby spinach and arugula)
- Granola
- Feta cheese
- Champagne vinegar
- Olive oil
- Honey
- Dijon mustard
Instructions
- Wash the strawberries thoroughly, remove stems, and slice into quarters. Rinse mixed greens and pat dry.
- In a bowl, whisk together champagne vinegar, olive oil, honey, Dijon mustard, salt, and pepper to create the dressing.
- Combine mixed greens and sliced strawberries in a large bowl; drizzle half the dressing over them.
- Add crumbled feta cheese and granola on top; gently toss to combine.
- Serve immediately or drizzle with extra dressing before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 220
- Sugar: 12g
- Sodium: 210mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg