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–+ servings

Spicy Baked Nashville Hot Chicken Sandwich with Honey Bliss

A deliciously spicy and crispy baked chicken sandwich topped with a sweet honey glaze.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

Chicken
  • 4 pieces Chicken Breasts boneless and skinless
  • 1 cup Buttermilk for marinating
  • 1 cup Flour for coating
  • 2 tablespoons Cayenne Pepper for spice
Honey Glaze
  • 1/2 cup Honey for sweetness
  • 1 tablespoon Hot Sauce for additional heat
Sandwich Assembly
  • 4 pieces Buns for serving
  • 4 slices Pickles for topping

Method
 

Prepare Chicken
  1. Marinate the chicken breasts in buttermilk for at least 1 hour.
  2. Preheat the oven to 400°F (200°C).
  3. Coat the marinated chicken in a mixture of flour and cayenne pepper.
Bake Chicken
  1. Place the coated chicken on a baking sheet and bake for 25-30 minutes until cooked through.
Prepare Honey Glaze
  1. In a bowl, mix honey and hot sauce until well combined.
Assemble Sandwich
  1. Once the chicken is done, drizzle with honey glaze and serve on buns with pickles.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 50gProtein: 30gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 80mgSodium: 900mgPotassium: 600mgFiber: 2gSugar: 10gVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 2mg

Notes

For extra crunch, you can double coat the chicken by dipping it back in buttermilk and then in flour again before baking.

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